Frosty Long Island Iced Tea

This recipe is a re-mix of the regular Long Island Iced Tea with rum, of course. At 2.5 oz of liquor and liqueur (triple sec), it’s potent, though oddly enough, it doesn’t taste really “boozy”. So – be careful and drink responsibly! It’s cool and refreshing on a hot summer day and a glass can go down very easily… (Jump to Recipe)

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Frosty Long Island Iced Tea

Course: Drinks

Servings: 1

Ingredients

• 1/2 oz triple sec
• 1/2 oz white rum
• 1/2 oz gin
• 1/2 oz vodka
• 1/2 oz tequila
• 1-2 squeezes fresh lemon
• 3/4 c. cola
• 1 1/5 c. ice
• 1 slice lemon
• maraschino cherries

Instructions

• Combine all ingredients in a blender and blend until smooth and icy.
• Pour into a glass and garnish with a lemon slice or maraschino cherries. (Actually the lemon slice makes more sense with iced tea, but we like the look of the cherries!)

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