For those of you that have followed us for a while, you know how much we love to sail in the Caribbean. To us, a sailing vacation is the perfect combination of getting on the water yet still being able to enjoy some relaxing island time. A few years ago we were asked by a friend to create a rum recipe for a sailing trip he was going to photograph, and we were up for the challenge. After a bit of experimenting and mixology, we came up with a tasty concoction we named Wind In Your Sails Punch.
Whether you’re about to sail the beautiful blue waters of the Caribbean or just dreaming of being there – enjoy!
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Wind In Your Sails Punch
Ingredients
- 1 oz. Banana Rum (use St. Martin Ma Doudou Vanilla-Banana Rhum, Cruzan Banana Rum or Blue Chair Bay Banana Rum)
- 1 oz. Coconut Rum (Cruzan Coconut Rum or Blue Chair Bay Coconut Rum are two good options)
- .5 oz. White Rum
- 1/4 c. Pineapple Juice
- 1/4 c. Orange Juice
- 1/4 c. Ginger Ale
- Splash of Grenadine
- 1/2 oz. Dark Rum (optional, for a floater)
Instructions
- Pour together the rums, juices and ginger ale.
- Shake over ice then pour into a glass (or plastic glass if by the pool or on the boat) over ice.
- Add a splash of grenadine and garnish with banana slices, a pineapple wedge or an orange twist.
- Optional: add a floater of dark rum for a little more taste (and kick!).
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