A twist on the classic Dark ‘N Stormy, this easy and tasty variation makes a great Halloween party treat for grownups!
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Dark and Spooky
A Halloween version of the Dark and Stormy! BOO!
Servings: 1
Ingredients
- 1 1/2 oz. Goslings Black Seal Rum
- Ginger Beer
- Black Sanding Sugar
Instructions
- Dip the rim of a tall glass in water and then dip it in black sanding sugar.
- Fill the glass with ice, add 4-5 oz ginger beer and top with the rum.
- Add a black gummy spider, a straw with ghosts or other Halloween themed garnishes.Happy Halloween!
Notes
*recipe adapted from The Food Network
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