The Perfect Mojito
What makes a perfect mojito? When you look on the web, there’s more mojito recipes than you can shake a muddler at. So what is it? The type of rum used? The amount of mint? The setting? Get the recipe for The Perfect Mojito here: The Perfect Mojito
Dirty Mojito
Dirty up your mojito by using a gold rum instead of a white and changing the simple syrup or white sugar to raw sugar or demerara sugar. Get the recipe for a Dirty Mojito here: Dirty Mojito
Dark Mojito
Use a dark rum for this one for a full and rummier tasting mojito. Find the recipe here: Dark Mojito
And here are a few fruit mojito variations to try!
Pear Mojito
Mmmm…pears. One of our favorite winter fruits. In our quest to make mojitos out of, well, everything, we tried making a mojito with pears. Get the Pear Mojito Recipe here: Pear Mojito
Mango Mojito
One of the most pinned recipes on our Pinterest Page: this Mango Mojito Recipe tastes like summertime! Get the Mango Mojito Recipe here: Mango Mojito
Raspberry Mojito
A berry tasty and refreshing twist on the regular mojito! Get the Raspberry Mojito Recipe here: Raspberry Mojito
Zesty Orange Mojito
This is one of our favorites – the orange mixes very nicely with the lime and mint...mmm…. Get the recipe for a Zesty Orange Mojito here: Zesty Orange Mojito
Three to go. Not your standard mojitos, but still delicious!
Frozen Mojito
Today’s mojito is a colder version of The Perfect Mojito with just a few slight adjustments. You’ll love the frosty, minty, limey goodness of this one! Get the Frozen Mojito Recipe here: Frozen Mojito
Green Tea Mojito
A healthy Mojito? Well, this one DOES contain green tea and can be made sugar-free, so if you need to keep it light, this is one to try! Get the Green Tea Mojito Recipe here: Green Tea Mojito
Mojito Cupcakes
Although not the drinking variety, this mojito variation is worthy of inclusion in the list! Light and tasty with a hint of lime or mint – nothing overpowering, and the lime zest added to the frosting added just a little more tang. Get the recipe for Mojito Cupcakes here: Mojito Cupcakes
Which one sounds good to you tonight?
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Dirty up your mojito by using a gold rum instead of a white and changing the simple syrup or white sugar to raw sugar or demerara sugar. Tonight we’re gettin’ dirty and making mojitos that look a little darker and taste just a little rummier. Mmmm… love Mojito Monday’s!
