Dominican Coco Loco Archives

Since we will be visiting the Dominican Republic very soon, we started looking for rum drinks and cocktails from the area to try while we’re there. One that we’ve run across a few times is the Coco Loco. Although there are several versions floating around the internet, this one was identified as a Dominican Coco Loco. We’ll do a little research while down there and let you know if this is close. Even if we nailed the recipe though, I have a sneaky suspicion it may just taste even better served in a coconut on a beautiful beach in the Dominican Republic sunshine…

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Print Recipe

Dominican Coco Loco

Servings:

Ingredients

2 oz White Rum
.5 oz Amaretto
1 oz Cream of Coconut
1 tsp Grenadine
4 oz Pineapple Juice
1 oz Milk
1/2 c Ice
1 Maraschino Cherry or Pineapple slice for Garnish

Instructions

Pour the rum, Amaretto, cream of coconut, grenadine, milk and ice into a blender and blend until smooth.
Add the pineapple juice and continue to blend until smooth.
Pour into a glass, then garnish with a cherry or a slice of pineapple.

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