Frozen Mason Jar Daiquiris

We recently ran across a post from The Yummy Life that showed a recipe, an easy one at that, for flavored frozen fruity daiquiris. Thinking it would be perfect for an upcoming backyard get-together, we set out to mix up a batch.

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Each daiquiri contains a LOT of frozen fruit (guess you could say it’s healthy!) and the taste is simply scrumptious. The best part is, you can mix up a whole bunch of them ahead of time, pour them into 16 oz. mason jars and freeze them until you need them – just leave a little room at the top as they expanded as they freeze! The alcohol keeps them from freezing completely, so just remove them from the freezer about 10 minutes before serving, stir slightly and add a garnish!

Make a batch without the rum for the little ones and designated drivers!

Which one looks tastiest to you?

*We love bringing you amazing rum recipes! Our recipes may contain affiliate links to products that we use. If you click the link and make a purchase, we may receive a small commission (at no additional cost to you). Thank you for your support in helping us to continue providing rumlicious, tropical recipes! 

Frozen Mason Jar Daquiris

Each daiquiri contains a LOT of frozen fruit (guess you could say it’s healthy!) and the taste is simply scrumptious.

Course: Drinks
Servings: 4

Ingredients

  • 3-6 oz. Frozen Lemonade Concentrate (we used about 4 oz. because we like them a little less tart)
  • 6 oz. Light Rum
  • 4 c. Frozen Fruit (strawberry, blueberry, mango)
  • 2 c. Ice
  • Sugar (Sweetener is optional and to taste. We didn't need any when we reduced the frozen concentrate)
  • Fresh Fruit (For Garnish)

Instructions

  • Blend frozen lemonade concentrate, rum, and frozen fruit (and sweetener if needed ) in a blender until smooth.
  • Add ice and blend again until thick and frosty.
  • Pour into a mason jar, garnish and serve, or freeze up to one month in the freezer.

Notes

If you are making these ahead of time, you can pour them into 16 oz. mason jars and freeze them until you need them – just leave a little room at the top as they will expand as they freeze!
The alcohol keeps them from freezing completely, so just remove them from the freezer about 10 minutes before serving, stir slightly and add a garnish!
BONUS: You can also make these with no alcohol for little ones and designated drivers!!

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Poppin’ Strawberry Colada

We wanted to post this one sooner, but finding pop rocks turned out to be quite the feat! We thought this might be a good recipe for the holiday weekend – festive, cold and rummy – and with a little sizzle and pop! This can easily be made without rum for the “yung uns” and designated drivers! Be safe and enjoy!

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Poppin' Strawberry Colada

Servings: 2

Ingredients

Instructions

  • Blend rum, pineapple juice, strawberries and coconut cream until smooth.
  • Add ice and blend until creamy.
  • Dip the rim of two small glasses in a small bowl of pineapple juice, then dip in pop rocks (put the pop rocks on a plate for easier access). The rocks will begin to pop as soon as they get wet, but there is still some residual popping to enjoy as you sip! 
  • Add a garnish of blueberries for color. Cheers!

You may also like these recipes:

Firecracker Rum Shots

Red, White & Booze

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Rum Therapy encourages you to always drink responsibly.

Rum Margarita Recipes

Need a Margarita recipe using rum for Cinco de Mayo or National Margarita Day? Si, si – we did too, so we experimented a little and came up with these two. With the rum, the taste  resembles a daiquiri, but with not a lot of added sugar, it’s not as sweet and you get the nice margarita tartness. Mmmm – Salud!

*We love bringing you amazing rum recipes! Our recipes may contain affiliate links to products that we use. If you click the link and make a purchase, we may receive a small commission (at no additional cost to you). Thank you for your support in helping us to continue providing rumlicious, tropical recipes!

Classic Rum Margarita

Servings: 1

Ingredients

Instructions

  • Rub the edge of a margarita glass with a slice of lime then dip the edge in the margarita salt to lightly coat.
  • Shake all ingredients over ice then pour over crushed ice in the glass.
  • Garnish with a lime.

And if you would like something a bit fruitier:

Strawberry Rum Margarita

Servings: 1

Ingredients

  • 2 oz. Light Rum
  • 5 large Strawberries (plus one extra for garnish)
  • 1 oz. Rosie's Lime Juice
  • Splash Simple Syrup
  • 1 c. Ice
  • 1 tbsp. Sugar or Raw Sugar

Instructions

  • Rub the edge of a margarita glass with a slice of lime, then dip in sugar or raw sugar.
  • Put all ingredients in a blender and blend until smooth and creamy.
  • Pour into the margarita glass and garnish with a strawberry.

Find more rum recipes here:

Rum Recipe Picture Directory

Rum Recipes  by Category

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Best Strawberry/Rum Recipes

The sweet and fruity taste of strawberries pairs so well with rum in cocktails, and now that spring has finally sprung and strawberries are abundant in our produce sections, we thought it might be a good time to list some of our favorite strawberry and rum cocktail recipes. Which one is your favorite?Strawberry Daiquiri

Strawberry Daiquiri #2 Using Strawberry Rum

OLYMPUS DIGITAL CAMERAStrawberry Mojito

Strawberry-Rum-SundaeStrawberry Rum Sundae

Skinny Strawberry Rum Lemonade

Miami Vice

How to Make Your Own Strawberry Infused Rum


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Strawberry Banana Colada

Do you like Piña Coladas? Add strawberries and banana and you’ve got a really tasty variation! Perfect taste (and temperature!) for a hot summer day!

*We love bringing you amazing rum recipes! Our recipes may contain affiliate links to products that we use. If you click the link and make a purchase, we may receive a small commission (at no additional cost to you). Thank you for your support in helping us to continue providing rumlicious, tropical recipes!

Strawberry Banana Colada

Servings: 1

Ingredients

Instructions

  • Blend all ingredients until smooth and creamy.
  • Pour into a glass and garnish with banana slices.

Rum Recipe Picture Directory

Rum Recipes  by Category

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Strawberry Daiquiri

A very popular and fruity frozen rum concoction. Can be made with frozen strawberries, but we like to use the nice fresh ripe ones. Here’s our version of this summery classic.

*We love bringing you amazing rum recipes! Our recipes may contain affiliate links to products that we use. If you click the link and make a purchase, we may receive a small commission (at no additional cost to you). Thank you for your support in helping us to continue providing rumlicious, tropical recipes!

Strawberry Daiquiri

A very popular and fruity frozen rum concoction. Can be made with frozen strawberries, but we like to use the nice fresh ripe ones. 
Servings: 1

Ingredients

  • 2 oz. White or Silver Rum
  • 5 Large Strawberries
  • 1 TBSP Powdered Sugar
  • .5 oz. Triple Sec
  • Splash of Orange Juice
  • Splash of Lemon Lime Soda
  • 1 c. Ice

Instructions

  • Add 4 of the strawberries, ice, rum, powdered sugar, triple sec, orange juice, lemon lime soda to a blender and blend until smooth.
  • Pour into hurricane glasses and garnish with the remaining strawberry.

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Pictures and other content may not be re-used without written consent from Rum Therapy, LLC